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Former MIT Physics ptofessor Anthony P. French received a short letter in 1982 from a writer in New Rochelle, New York. It went as follows:
Being a safety minded individual I thought I would write you before experimenting on my own. Is it safe to mix Antipasto and Pasta together and could this be a future energy supply?
Here is the reply:
I believe that your thoughtful and interesting suggestion about the mixing of pasta and antipasto deserves some acknowledgment. This process might well be a significant energy source — but only, I think, intragastrically. I estimate that the digestion of 1 lb of the mixture would release energy equivalent to about 0.001 megawatt hours or 0.000001 kilotons of TNT. I would not foresee any unusual hazards.
Reference (Click to Show)
Robert L. Weber (Editor), Science with a Smile, 1992.